Ingredients:-

• Raw firm mango-250 gms
• Pears-250 gms.
• Sugar-500 gms.
• Salt-2 tsp.
• Red chilli powder-1 tsp.
• Garam Masala-1 tsp.
• Marshmelon (kharbooja) seeds-1 tbsp.
• Raisins-1 tbsp.
• Cloves – 2 powdered
• Almonds and cashews chopped finely- 8 each

Method:-

1. Peel and mash the pear.
2. Put 1 tbsp. sugar in a heavy saucepan.

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Ingredients:-

• 2 cups of fresh coconut, shredded
• 10 dry red chillies
• 1 sprig curry leaves
• A large pinch of hing (asoefetida)
• 1/2 tsp methi(fenugreek) seeds
• 2 tsp udad dhal
• 2 tsp channa dhal
• 1 small tomato
• Salt to taste

Method:-

1. Heat some oil and add the dhals, curry leaves

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Ingredients :

2 bunch coriander leaves
8 garlic cloves
4 green chillies ( decrease this amount if you don’t want it too hot)
1 teaspoon any standard mango achar (Pickle) along with it masala and bit oil.
Salt to taste
water as required.

Method:

1. Grind all the ingredients in a blender. Add water if required.
2. Delicious with any kind of pakoras ,samosas, chawal

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